Fine dining is like great theatre: A teasing beginning, followed by a tantalizing main performance & an exciting finale. SugarFields Bar & Grill, situated in the historic village of Glazebrook, offers all of that.

Our Head Chef,is passionate about food & creates dishes, using seasonal and locally sourced produce, to achieve a balance of flavours & aromas. Offering fine A La Carte dining served in a relaxed & contemporary setting, overlooking it's own secluded landscaped gardens - SugarFields is the perfect venue for all types of occasions.

To compliment our chef's culinary creations, our wine merchant has taken great care in sourcing wines from around the world, which are exclusive to SugarFields.

A friendly & personal service awaits you. Andrew Higham, our Restaurant Manager, is highly knowledgeable in fine wines & malt whiskies & will be delighted to offer friendly advice & recommendations.

SugarFields also has a separate bar area, "SugarFields lounge", in which to try a bite from our lighter menu, or just relax and enjoy a drink whilst soaking up the sweetness of the Cheshire countryside

We are now able to offer all bookings over 10, 10%discount off their overall food bill when dining in Sugarfields Bar & Grill.From The Grill......... Every Friday Night. Choose from Steak, Gammon, Mixed Grill, Lamb Chops, Grilled Fish Of The Day or Hunters Chicken Just £6.95 Per Person. We also have a special menu every Monday - Friday between 12 & 3pm. Choose any main course from our special menu for just £4.95 per person. Sunday Roast Of The Day £5.95 per person Fathers day Sunday 15th June 2007 - 3 course menu & coffee £14.50 Per Person.